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Mother’s Day Take-out Menu
Now accepting Mother’s Day Pre-orders folks!
All Mother’s Day orders need to be placed by May 12th at Tock, use this link:
Pre-order from Mother’s Day menu at Tock
Seafood Tower
2ppl/$120, 4ppl/$230
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Whole P.E.I. Lobster, 2pc Snow Crab Legs, 6pc Shrimp Cocktail, 6 Atlantic Canadian Select Oysters, Red Snapper Ceviche, Clarified Sage Brown Butter. Served Cold. Metal Tower Not Included.
P.E.I. lobster boil
DINNER for 2
2ppl/$120, 4ppl/$230
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2 WHOLE P.E.I. LOBSTERS, 1 KALE CAESAR SALAD, CHOICE OF 2 LOBSTER BISQUES OR 2 CHOWDERS, Fries, Sud Forno grilled bread, SAGE BROWN BUTTER, Choice of Lemon Tart or Brownie.
Oyster Boy Caviar Platter
$180
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Acadian sturgeon caviar 50g, blinis, grated egg yolk, grated egg white, brunoised shallot, crème fraiche, chives
Oyster Platter
Market Price
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Atlantic or Pacific Oyster Platters, Shucked or Unshucked options with oyster quantity of your choice.
May 14th, Mother’s Day Hours:
Oyster Shop 11am-4pm
Dining Room 3pm-10pm
We’re located at 872 Queen Street West and are currently open for dine-in and take-out.
To make a reservation or place a take-out pre-order leave us a message with your name and number at 416-534-3432. We’ll get back to you promptly.