Now accepting Mother’s Day Pre-orders folks!
All Mother’s Day orders need to be placed by May 12th at Tock, use this link:
Pre-order from Mother’s Day menu at Tock
Whole P.E.I. Lobster, 2pc Snow Crab Legs, 6pc Shrimp Cocktail, 6 Atlantic Canadian Select Oysters, Red Snapper Ceviche, Clarified Sage Brown Butter. Served Cold. Metal Tower Not Included.
Pre-order for Mother’s Day by May 12th using Tock.
P.E.I. lobster boil
DINNER for 2
2 WHOLE P.E.I. LOBSTERS, 1 KALE CAESAR SALAD, CHOICE OF 2 LOBSTER BISQUES OR 2 CHOWDERS, Fries, Sud Forno grilled bread, SAGE BROWN BUTTER, Choice of Lemon Tart or Brownie.
Oyster Boy Caviar Platter
Acadian sturgeon caviar 50g, blinis, grated egg yolk, grated egg white, brunoised shallot, crème fraiche, chives
Atlantic or Pacific Oyster Platters, Shucked or Unshucked options with oyster quantity of your choice.
May 14th, Mother’s Day Hours:
Oyster Shop 11am-4pm
Dining Room 3pm-10pm
Pro-orders for takeout must be made using Tock!
We’re located at 872 Queen Street West and are currently open for dine-in and take-out.
To make a reservation or place a take-out pre-order leave us a message with your name and number at 416-534-3432. We’ll get back to you promptly.