

Valentine’s Day Take-out Menu
Now accepting Valentine’s Day Takeout Pre-orders folks!
All Valentine’s Day orders need to be placed by February 12th at Tock, use this link:
Pre-order from Valentine’s Day menu at Tock
Valentine’s Day Dine in Prix Fixe Menu
February 14th, Valentine’s Day Hours:
Oyster Shop 11am-5pm
Dining Room 5pm-10pm
Call for Reservations, you must make your selections from the Prix Fixe menu when you place your reservation. Click here to see the Prix Fixe menu.
Seafood Tower
2ppl/$130, 4ppl/$250


2 Whole P.E.I. Lobsters (heated), 1 Kale Caesar Salad, Choice of 2 Lobster Bisques or 2 Chowders, Fries, Sud Forno Grilled Bread, Sage Brown Butter, Choice of 2 Lemon Tarts or Chocolate Brownies.
P.E.I. lobster boil
DINNER for 2
2ppl/$120, 4ppl/$230


2 Whole P.E.I. Lobsters (heated), 1 Kale Caesar Salad, Choice of 2 Lobster Bisques or 2 Chowders, Fries, Sud Forno Grilled Bread, Sage Brown Butter, Choice of 2 Lemon Tarts or Chocolate Brownies.
Oyster Boy Caviar Platter
$180


50 Gram Tin of New Brunswick Sturgeon Caviar, Blinis, Shaved Eggs Whites, Shaved Egg Yoke, Brunoise Shallots, Chives and Creme Fresh.
Oyster Platter
Market Price


Includes Banana Pepper/Ginger Hot Sauce, Mignonette, Cocktail Sauce, Lemons and Horse Radish.
We’re located at 872 Queen Street West and are currently open for dine-in and take-out.
To make a reservation or place a take-out pre-order leave us a message with your name and number at 416-534-3432. We’ll get back to you promptly.